Ingredients
- 
                                          2 tbsp Finely Ground Almond Flour
 - 
                                          1/2 tbsp Coconut Flour
 - 
                                          1 tbsp Cream Cheese(Softened)
 - 
                                          1/2 tsp Baking Powder
 - 
                                          1 Egg
 - 
                                          1 1/2 tbsp Unsalted Butter
 - 
                                          A Pinch Himalayan Salt
 - 
                                          A Pinch Italian Spices
 
Directions
Steps
| 
                       1 
                        Done 
                         | 
                    
                                             Put butter in microwave for about 10-15 seconds to melt it  | 
                  
| 
                       2 
                        Done 
                         | 
                    
                                             Add cream cheese and put in the microwave for an additional 2 to 3 seconds it doesn't need much  | 
                  
| 
                       3 
                        Done 
                         | 
                    
                                             Put in the rest of the ingredients and mix well.  | 
                  
| 
                       4 
                        Done 
                         | 
                    
                                             Put the container in your microwave for 90 seconds, let it cool for about 2 to 3 minutes. TIP: Some people like to toast the bread afterwards and I tried that and it tasted like an English muffin so yum!  | 
                  










                
                



