Ingredients
- 
                                          4 tbsp Finely Ground Almond Flour
 - 
                                          4 tbsp Coconut Flour
 - 
                                          1 tsp Baking Powder
 - 
                                          1 cup Mozzarella, Shredded
 - 
                                          1 tbsp Parmesan Cheese
 - 
                                          1 oz Cream Cheese
 - 
                                          1 Eggscrambled
 - 
                                          pinch Trader Joe's Everything But The Bagel Sesame Seasoning BlendI use this for a topping but you can use anything that you prefer. Like rock salt or plain
 
Directions
Steps
| 
                       1 
                        Done 
                         | 
                    
                                             Pre-heat oven (or toaster oven) to 400 degrees.  | 
                  
| 
                       2 
                        Done 
                         | 
                    
                                             Mix coconut flour, almond flour and baking powder in a small bowl and set aside.  | 
                  
| 
                       3 
                        Done 
                         | 
                    
                                             In a larger mixing bowl that can go in the microwave add the Mozzarella, Parmesan and cream cheese and microwave on high for 1 minute and mix thoroughly then put it back in for an additional 30 seconds to a minute watching that it doesn't burn.  | 
                  
| 
                       4 
                        Done 
                         | 
                    
                                             add flour mixture to mozzarella and mix to start forming a dough. 1/2 way through mixing add the raw scrambled egg and continue to kneed the dough till it looks uniform.  | 
                  
| 
                       5 
                        Done 
                         | 
                    
                                             Split the dough into four pieces and roll out a line and then form it into a bagel shapes. They doesn't need to look perfect.  | 
                  
| 
                       6 
                        Done 
                         | 
                    
                                             Pour a small amount of topping of your choice onto a plate and flip the bagel upside down the topping should have no problem sticking to the top of your bagel.  | 
                  
| 
                       7 
                        Done 
                         | 
                    
                                             Place your bagel on top of a piece of parchment paper and put it in the oven for 12 to 14 minutes or until golden brown on top  | 
                  












                
                



